Smoke: New Firewood Cooking


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Product Description

Smoke is a primer on the most time-tested culinary technique of all—cooking with wood and fire. Chef Tim Byres shows how to imbue all kinds of foods—not just meat—with the irresistible flavor of smoke.


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Join chef me on Friday, 6/23, for a cocktail making class & pop up dinner with @1888Martini! Tickets:

About a year ago from Tim Byres's Twitter via Sprout Social